UPES B.Sc Admissions 2025
ApplyRanked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 28th April
MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food Nutrition and Dietetics is a full-time three-year undergraduate degree course offered by Mangalore University, Mangalore.
A candidate who has passed 10+2/ PUC with life science with a minimum of 35%. A candidate who had passed the two-year pre-university examination conducted by the pre-university education board in the state of Karnataka or by any other examination considered as equivalent there to Mangalore university.
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 28th April
MSc Finance and MSc International Management Admissions 2025 Now Open | Ranked Among the Top 100 Universities in the World by QS World University Rankings 2025 | Last Date: 28th Apr'25
Ranked amongst top 3% universities globally (QS Rankings)
NAAC A++ Accredited | NIRF 2024 ranked 42nd among Indian universities| 150+ Multidisciplinary Programs | Centre for Career Enhancement
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
100+ Industry collaborations | 10+ Years of legacy