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The College of Poultry Production and Management Hosur was inaugurated in the year 2012 it is specialised in poultry science and technology. Situated in Hosur, Tamil Nadu this constituent college is recognised by All India Council for Technical Education (AICTE). Located over an 80-acre land, the college has currently a total of 117 students enrolled in the college with 55% are male and 45% are female. Two specialisations in poultry technology are offered at undergraduate and postgraduate levels of the institute with the help of a faculty of 13 members. Due to its well defined programme and equipped facilities, the college intends to supply trained experts in the sphere of poultry.
The College of Poultry Production and Management and has equipped itself with a number of facilities that are up to date in supporting the line of instruction. The library being one of the core centres for academic materials stocked more than 1500 books and has subscribed for eleven journals science and technology, basic sciences, poultry science, engineering and technology fields. MD and has subscribed for eleven journals science and technology, basic sciences, poultry science, engineering and technology fields. It offers a superb environment for students and other staff to get all the necessary and relevant instructional resources. Currently, the laboratories in the college are adequately stocked in order to support practical teaching and research.
One notable feature is the functional poultry farm consisting of hatchery unit and breeder and commercial poultry units, poultry processing laboratory, feed mill unit and feed testing laboratory. These facilities provide students with useful practical experiences which enable them to gain practical experience. The campus also houses highly maintained and fabulous hostels for boys and girls with basic facilities like hot water, RO system water, indoor gym and wash. Other infrastructural services includes having computer-labs, sporting installations, an assembly hall for occasions, such as events, seminars among others, having a health centre for first aid as well as a modern student’s gym.
In terms of academic offerings, the College of Poultry Production and Management provides two full-time courses: of 4-year B.Tech in Poultry Technology and 2-year M.Tech in Poultry Technology. On the B.Tech programme, 60 students are admitted, and for M.Tech programme, 3 students are enrolled every year.
Admission into the college is aimed at ensuring recruiting candidates who have greater passion and suitability to learn poultry science and technology. Concerning the admission requirements and process several details are not elaborated but it can probably include satisfactory performance in certain subjects and perhaps the writing of college entrance examination as well as/ or interviews. However, a look at the college figures reveals that every single first-year college student is from within the state of Tamil Nadu meaning the college is properly focused on the local market. It also provides scholarships especially to college level students. Seventy-Four percent of the 112 undergraduate students enrolled in the college in the most recent academic year received some form of financial reimbursement.
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Parameter | Description |
---|---|
Established | 2012 |
Courses | 2 Degrees and 2 Courses |
Institute Type | Constituent College |
Approvals | AICTE |
Gender | Co-ed |
Faculty Count | 13 |
Campus Size | 80 acres |
Gender Percentage | Male 50% and Female 50% |
To assist its students, the College of Poultry Production and Management at Hosur provides scholarships. In the academic a substantial number of undergraduate students benefitted. While 122 undergraduate students were admitted for the complete 4-year B.Tech program, 76 (which is around 62%) received some form of financial reimbursement. Prospective students could inquire directly with the financial aid office to learn about available scholarships, criteria, and procedures for applying.
The College of Poultry Production and Management, Hosur, is a specialty institution that trains personnel and advances technology related to poultry science. This constituent college, located in Hosur, Tamil Nadu, has been accredited by the All India Council for Technical Education (AICTE). The college trains and offers undergraduate and postgraduate degrees in poultry technology with an aim to producing qualified personnel in the area of poultry.
The admission process of the College of Poultry Production and Management aims at candidates who have a burning desire and a natural talent for Poultry Science and Technology. The college is reputed to prefer land-based students of Tamil Nadu, considering that all first-year students in recent years have come from within the state. This indicates an attempt to serve the local market and focus on expertise in poultry production and management for the region.
Application Process
1. Notice of Commencement of Admissions: The commencement of the admission process is likely to be notified by the college through its official site and also through other media.
2. Application Form: Interested candidates would need to obtain and fill the application form. This could be available online from the official website of the college or personally from the college campus.
3. Submission of Documents: The applicant is required to attach relevant documents while applying. These may include:
4. Entrance Examination: An entrance examination may be conducted by the college to assess candidates' knowledge and aptitude for poultry science.
5. Interview: Personal interviews could be conducted to assess candidates suited for the program.
6. Merit List Preparation: A merit list will probably be prepared based on the candidates' performance in their qualifying examinations, entrance tests (if any), and personal interviews.
7. Admission Confirmation: Selected candidates should get notified and are expected to close their admission by fee payment and submission of original documents for verification.
Degree wise Admission Process
B.Tech Poultry Technology: A 4-year B.Tech Poultry Technology program is provided at the College of Poultry Production and Management. Therefore, for UG courses, the sanctioned intake of students is 60 per year. Admission to this program is probably based on the performance of the candidate in their 10+2 examination, again, with emphasis on the science subjects. It is, however, assumed that candidates must have taken Physics, Chemistry, and Biology in their higher secondary education, as eligibility is nowhere mentioned.
M.Tech Poultry Technology: For postgraduate studies, a 2-year M.Tech program in Poultry Technology is offered by the college. The sanctioned intake is 3 students per year for this course. Selection to the M.Tech program is likely to be done on the basis of the candidate's performance in the undergraduate degree. Candidates possessing a B.Tech or equivalent degree in areas like poultry science, animal science, or veterinary science would most probably be eligible to apply. The candidate's background will perhaps be assessed on the basis of records, entrance test (if any), and interview.
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