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Quick Facts

Total Fees
3.56 L

Fees Details

General

3.56 L

Disclaimer: Data for total fees has been calculated based on all years/semesters as provided by the college. The actual fees may vary.

Course Details

MODE

Full time

DURATION

24 Months

M.Sc. Food Science and Technology is a full time two year postgraduate course offered by NITTE Deemed to be University, Mangalore


Eligibility Criteria

Bachelor’s degree in Biomedical Science/Applied Biological Sciences/Biotechnology/Biochemistry/Microbiology/Agricultural Sciences/Food & Nutrition/Environmental Science/Veterinary Science/Fisheries Science/Medical Imaging Technology/Operation Theatre Technology/Medical Lab Technology/BE or BTech in Biotechnology/Graduates in Medicine/Dentistry/Pharmacy/Nursing and any other equivalent life science degree, with minimum of 50% marks. The candidate should have completed 20 years of age as on 31st December of the year of admission.


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