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Academic Qualifications
The Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products certification course is intended for students in fields such as Food Processing, Food Technology, Agricultural Engineering, Biochemical Engineering, Post Harvest Technology, Chemical Engineering, Horticulture, and related subjects.
Certification Qualifying Details
To receive the Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products certification by Swayam, you need a minimum average assignment score of 10/25 and an exam score of 30/75.
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The Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products certification fees is free. However, if you want a certificate, you must register and take the proctored exam at designated centers, which is optional and comes with a fee of Rs 1000.
Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products Certification Fee Structure -
Particulars
Total Fees
Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products (exam)
Rs 1000/-
The Post Harvest Operations And Processing Of Fruits, Vegetables, Spices And Plantation Crop Products certification offers an optional exam. Your final score is determined by averaging the best 8 out of 12 assignments (25%) and your proctored exam score (75%).
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