15 Online Food Technology Courses to Pursue From Australian Universities

Food is such an important part of our lives that food production has become a popular job option. With technology being integrated into the food industry, various aspects such as food processing, production, packing and the like require professionals who have the ability to operate and maintain the machines and the process. Thus, there is a demand for professionals who have pursued food technology courses. There are also food science courses that will lead to a career in a range of sectors, including manufacturing, engineering, and healthcare.

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Food processing industries employ the most people of any industry. As a result, nearly lakhs of people would be employed indirectly. Because it occasionally connects agriculture to production, today's food processing sector provides a variety of direct and indirect job possibilities. Here are a few food technology courses from Australian universities that, if pursued, can lead to a variety of employment opportunities.

Read more: Top 10 Careers Options After Completing Food Technology Course

15 Food Technology Courses From Australian Universities

Taking food technology courses in Australia will open more opportunities in the industry as a diploma course in food technology from a foreign country will increase the chances of getting placed in India as well as abroad. Here are some of the food science and technology courses in Australia.

1. Bachelor of Food and Nutrition Science - The Bachelor of Food and Nutrition Science is one of the courses for food technology enthusiasts provided at The University of Adelaide (UoA). It is a full-time bachelor's degree for three years. The University of Adelaide is a fellow sponsor of the 'Gang of Eight' research-intensive universities in Australia, which is ranked in the top 1% of the world's universities. In the QS World University Rankings 2020, the college ranks 106th. The cost is just $38,500.00 per year and you need to pay for the food tech course.

2. PhD in Food Sciences and Technology - Victoria University provides two Food Science and Technology courses, which is a great opportunity for food tech lovers. They are both Doctoral Degrees with four years of full-time courses. The combined PhD in Food Sciences and Technology provides an alternate route to a doctoral degree for graduates. You will be given intensive research training for a food tech course during your first year. You will begin an original Ph.D. thesis, and graduate within the normal timeline, upon completing the components with a 70 per cent score.

3. Bachelor of Science (Nutrition and Food Science) - This is one of the food science courses. You will discover not only the science behind food in this course of Bachelor of Food Technology at Curtin University but also how the nutritional condition of populations can be enhanced. You can also build high-level expertise in leadership and coordination.

4. Graduate Certificate in Food Science and Technology - This food tech course gives you the choice of selecting from a number of expert coursework units. It helps in applying and adapting food science and technology concepts and standards for the production, preservation, and delivery of nutritious and balanced food. It also discusses realistic and logical methods to objectively examine food-related issues; and think creatively to produce innovative solutions.

5. Graduate Diploma in Food Science and Technology -This is one of the diploma food technology programmes. Complemented by laboratory courses and business site tours, you can take advanced coursework units. While acquiring tremendous expertise and hands-on experience, you can study a number of subjects.

6 Master of Science (Food Science and Technology) - This is one of the food related courses. The food industry is one of the world's biggest. This food science and technology course will discuss its development, particularly in the export sector, which requires a high degree of technology to be implemented by highly trained persons.

7. Bachelor of Health Sciences in Food Studies by Deakin University - Deakin University, the best university for food technology in Australia, offers this food technology course under the title - Bachelor of Health Sciences in Food Studies. In the food science and technology course, you can explore the rising field of health and human services and adapt your degree in health sciences to suit your career objectives. It combines a good wellness base with your pick from the 12 main specialist fields of study. Deakin University’s health sciences degree will allow you to find your way through multiple career options if you decide that you want to work in the health and human services field.

8. Bachelor of Science Major in Food Science - As well as several other fields of interest, the three-year Bachelor of Science at the University of New South Wales - UNSW encourages you to pursue a wide variety of research topics. For students pursuing a 'generalist' degree in which there is a significant aspect of preference, this degree is perfect.

9. Doctor of Philosophy (Ph.D.) in Food Science and Technology - The Doctor of Philosophy (Ph.D.) degree is given in all University of New South Wales departments and promotes academic effort and originality. Applicants should make a big contribution to information in their area. The cost is just $204,640 for the entire course.

10. Graduate Diploma in Food Science - The Food Science Graduate Diploma is intended for graduates from similar disciplines who wish to advance their skills and abilities in this field. In addition to meeting or retaining requirements for formal accreditation and advancing your career possibilities. Our courses include tools and instruments to improve productivity and results and the ability to train alongside like-minded practitioners in the industry.

11. Master of Food Science - The Master in Food Science is intended for food scientists and graduates who want to advance and expand their experience and talents from a science-based viewpoint in their present field of practice and for engineers who want to transition into food science.

12. Bachelor of Food Science and Human Nutrition/Bachelor of Business - At the Ourimbah campus, the Bachelor of Food Science and Human Nutrition are being offered. The degree offers a clear context to the concepts behind B.Tech Food technology and human nutrition sciences. This encompasses biological physics, nutrient chemistry and genetics, and food attributes, including agricultural goods and food supplements.

13. Bachelor of Food Science and Human Nutrition / Bachelor of Business - There are alarming rates of obesity, diabetes, cancer, and heart disease in many countries. To counter these evolving health challenges, a healthier diet and new food items are required, and graduates of this food technology course are in a strong position to make a difference.

14. Diploma in Food Science and Technology - TAFE SA offers this course that has been developed to provide students with an in-depth level of experience and expertise that can be practically applied across the food and beverage manufacturing industry across a wide range of occupations.

15. Bachelor of Food Science - University of Southern Queensland (USQ) offers this food technology online course. The food industry is adding value to the country's great agricultural strength and is steadily providing exports to markets across the world. By learning the course and exploring the science behind the production of modern food products, you will be part of Australia's largest manufacturing market.

Explore more:

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Conclusion

Food technology courses from Australian universities educate students on how and when to process and transform raw farm products into things sold in marketplaces and supermarkets. Food science and technology courses teach students how the food business works and how to improve the techniques for producing, storing, processing, and exporting food. The food technology certification courses also include food safety and how to improve quality management.