after bsc in chemistry we can do the Msc in food technology
Answers (2)
27th Mar, 2025
Hello
Yes , after a B.Sc. in Chemistry , you can pursue M.Sc. in Food Technology . Many universities accept Chemistry graduates for this course , as Food Technology involves chemical analysis, food composition and processing techniques.
some institutes may prefer candidates with a background in Food Science, Biotechnology, Microbiology or Agriculture.
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27th Mar, 2025
Hi, Aspirant
Yes, you can do an MSc in food technology after a BSc. In chemistry. Chemistry is relevant in the field of food technology as you study chemical composition and properties
Eligibility criteria to get admission in top universities:
- You must have an undergraduate degree in chemistry
- Minimum of 60 % of marks (also depends on universities)
Top universities and colleges
- Mumbai University, Mumbai
- Annamalai University, Tamil Nadu
- Panjab University, Chandigarh
- Lovely Professional University (LPU), Punjab
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