Hello,

Some of the job Roles that one can get after completing their post graduation in Food technology are:

1. Food technologist

2. Quality manager

3. Nutritional therapist

4. Regulatory affairs officer

5. Product development scientist

6. Technical Brewer

7. Chef

8. Research scientist

9. Biochemist

10. Home Economists

11. Food scientist

12. Food packaging manager

13. Quality control officer

14. Nutrition consultant

15. Sensory scientist

16. Dietician

17. Research and development professional

18. Food development manager

For more relevant information, you may visit here:
https://dqxeclau.top/courses-certifications/articles/top-10-careers-options-after-completing-food-technology-course/amp



Hope this helps, all the best.