What is the eligibility criteria for admission in B.Tech in food technology course?
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16th Apr, 2021
Students must have cleared 10+2 or an equivalent qualification from any board with an aggregate of more than 50 per cent of the marks in exams. Students must have taken Physics, Chemistry, and Maths as the major subjects in class 12th. Students must have appeared for the entrance test according to the requirement of the respective institute.
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