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Course Details

MODE

Full time

DURATION

12 Months

Diploma in Hotel Management and Catering Technology is a full-time one-year course approved by the National Council of Vocational and Research Training. 


Eligibility Criteria

A person, who have passed Higher Secondary/Intermediate (10+2) any other examination recognized as equivalent thereto, shall be eligible for the course.

Other Popular Courses in this College

Diploma in Hotel Management and Catering Technology
Diploma in Food Production
Diploma in Food and Beverage Service

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