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The College of Dairy Science, Amreli, was inaugurated in the year 2010 as a constituent college for dairy education in the state of Gujarat, India. There are 161 students enrolled, the faculty strength is 13, and this co-educational dairy institution has an ideal learning environment for dairy education. The institution offers two specialised programmes, B.Tech in Dairy Technology and M.Tech in Dairy Science, at both undergraduate and postgraduate levels of study.
Different facilities are available at the College of Dairy Science, Amreli, for the benefit of students toward developing their academic growth and other personal aspects. Laboratories within the college are well-equipped to provide hands-on training in dairy science and technology. A comprehensive library acts as a knowledge hub, having all the materials relevant and vital for research and learning within that particular field. Students who are more into keeping fit physically will find a gym on campus. The auditorium, perfect for seminars, conferences, and cultural events, is also one of the college's features. The sports facilities instil in the student the need for a good work-life balance, while the IT infrastructure helps students stay connected and updated with the latest digital knowledge in their area of interest.
Its academic programmes are designed to meet the needs of the booming dairy industry. The B.Tech in Dairy Technology is a four-year full-time programme, while the M.Tech in Dairy Science is a two-year full-time course for higher specialisation. This is designed to impart a strong foundation in dairy science with business acumen and practical skills relevant to the industry. The college has these two programmes that enable concentration and in-depth study of dairy science and technology, which can prepare students for successful careers in this vital sector.
The College of Dairy Science, Amreli, is a premier institution with an explicitly laid-down admission procedure for admitting capable students with a passion for the profession. B.Tech-Dairy Technology admission is done based on GUJCET performance. This state examination becomes a very important milestone for all aspiring dairy technologists by testing their aptitude and preparedness for the programme. As far as the M.Tech Dairy Science programme is considered, it generally requires a postgraduate entrance examination and scrutiny of the candidate's academic background in related fields.
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Parameter | Description |
---|---|
Established | 2010 |
Exam | GUJCET |
Courses | 2 Degrees and 2 Courses |
Institute Type | Constituent College |
Gender | Co-ed |
Student Count | 159 |
Faculty Count | 12 |
Campus Size | 5 acres |
College of Dairy Science, Amreli, is a prestigious constituent college dedicated to dairy education in Gujarat, India. The institute offers specialised programmes in dairy science and technology at both undergraduate and postgraduate levels. The admission process at the College of Dairy Science is designed to select capable students with a passion for the dairy industry.
For undergraduate admissions, College of Dairy Science primarily considers the Gujarat Common Entrance Test (GUJCET) scores. GUJCET is a state-level examination that assesses students' aptitude and preparedness for dairy technology programmes. This exam plays a crucial role in the selection process for the B.Tech in Dairy Technology programme.
The College of Dairy Science admission cycle typically aligns with the GUJCET schedule. For the upcoming academic year, the GUJCET application process is scheduled from December 15, 2024, to January 7, 2025. Prospective students should note these dates and prepare accordingly.
For B.Tech in Dairy Technology:
For M.Tech in Dairy Science:
The college has these two programmes that enable concentration and in-depth study of dairy science and technology, which can prepare students for successful careers in this vital sector.
B.Tech in Dairy Technology is a four-year full-time undergraduate programme offered by the College of Dairy Science, Amreli. College of Dairy Science admission to this programme is based on the candidate's performance in the Gujarat Common Entrance Test (GUJCET). The programme is designed to provide a strong foundation in dairy science and technology, preparing students for successful careers in the dairy industry.
M.Tech in Dairy Science is a two-year full-time postgraduate programme for higher specialisation in dairy science. The programme aims to impart advanced knowledge and skills relevant to the dairy industry.
Required documents for admission generally include:
These documents are reviewed before admission is approved.
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