Careers360 Logo
Browse by Stream
Search Colleges, Exams, Schools & more
Interested in this College?
Get updates on Eligibility, Admission, Placements Fees Structure
Compare

Course Details

MODE

Full time

DURATION

12 Months

Advanced Diploma in Patisserie and Confectionary is a full-time One-year undergraduate program Offered by Osmania University Hyderabad.


Eligibility Criteria

Passed 10+2 examination. Obtained at least 35% marks in the qualifying examination. OR Passed 10th Std./ SSC examination. Obtained at least 35% marks in the qualifying examination.

Other Popular Courses in this College

BHMCT
Bachelor in Catering Technology and Culinary Arts
Advanced Diploma in Patisserie and Confectionary

Other Popular Colleges Offering this Course

Popular Certification

View All certifications

Know More About this College

Overview
Courses & Fees
Reviews
Facilities
Ques. & Ans

Applications for Admissions are open.

Shri Khushal Das University Hotel Management Admissions 2025
Apply

Approved by UGC | Robust Placement Assistance

Amity University Hospitality Admissions 2025
Apply

Ranked amongst top 3% universities globally (QS Rankings)

Manav Rachna-MRIIRS | Hotel Management Admissions 2025
Apply

41000+ Alumni network | Students from over 20 countries

CII-Institute of Hospitality Admissions 2025
Apply

Placement with best in India and abroad

Lovely Professional University | Hospitality Admissions 2025
Apply

BHM / M.Sc.( Hotel Management) Admissions Open | 100% Placement with Highest package 25 LPA

Graphic Era (Deemed to be University) Admissions 2025
Apply

NAAC A+ Grade | Among top 100 universities of India (NIRF 2024)

View All Application Forms

Explore on Careers360

Download Careers360 App
All this at the convenience of your phone

  • Regular Exam Updates

  • Best College Recommendations

  • College & Rank predictors

  • Detailed Books and Sample Papers

  • Question and Answers

Scan and download the app

OR

Back to top