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Course Details

MODE

Full time

DURATION

24 Months

Master of Science (M.Sc) in Food Technology and Management is a two-year full-time postgraduate Course offered by Loyola Academy, Secunderabad and affiliated to Osmania University, Hyderabad.

Eligibility Criteria

B.Sc. Food Technology / B.Sc. Biotechnology / B.Sc. Agriculture Science / B.Sc. Horticulture / B.Sc. Fisheries / B.Sc. Food Science, Nutrition & Dietetics / B.Sc. Home Science / B.Sc. Botany, Zoology, Chemistry / B.Sc. Microbiology / B.Sc. Dairy Technology / B.Tech. Food Technology / B.Tech. Biotechnology / B.Tech. Agricultural Engineering / B.Tech. Dairy Technology with minimum 50% marks.

Student Reviews for M.Sc Food Technology and Management

5/5(2 Reviews)

College Infrastructure: 5/5

Academics: 5/5

Placements: 5/5

Value for Money: 5/5

Campus Life: 5/5

College has all the necessary equipment which are needed

Posted on 29 Dec'23 by Anonymous

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Batch of 2025-01-01 | M.Sc Food Technology and Management

College Infrastructure

Our college has all the necessary infrastructure and good required facilities we also have sports equipments and nice computer labs. College is known for good atmosphere and it is a huge campus with different types of streams.

Good facilities and very strict college

Posted on 24 Dec'23 by Anonymous

This user chose to post anonymously

Batch of 2025-01-01 | M.Sc Food Technology and Management

College Infrastructure

College management maintains a outstanding college atmosphere. The college is very attractive and popular for its infrastructure with greenary and huge campus in Hyderabad. College has all the necessary infrastructure facilities like library NCC and sports.

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