9 Courses and Certifications

List of Online Courses and Certifications

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Certificate

Certificate Course in Bakery and Patisserie

The Certificate Course in Bakery and Patisserie by Dr. DY Patil University is a certification and training program. The duration of the culinary training is six months, and it focuses more on practice than theory. The School of Hospitality and Tourism in Navi Mumbai offers this course.

By the end of the Bakery and Patisserie training program, candidates will master fundamental culinary skills. Students will be qualified and eligible to work in stand-alone restaurants, small hotels, guest houses, etc. Or, they could be self-employed.

The foods covered under the Certificate Course in Bakery and Patisserie include bread, cakes, pastries, other yeast products, icing, biscuits, and cookies. Eggless and fatless variations of some common foods like cakes and brownies are also covered. Anyone who has passed the 10th standard with more than 50% marks, can join the Certificate Course in Bakery and Patisserie certification program. Documents required for registration include the 10th standard mark sheet along with three xerox copies. The fee for this course is Rs. 50,000.

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6 Months
50,000
Skills Covered:
Baking skills
Certificate

Certificate Course in Bar Tending

In the contemporary hotelling world, certified bartenders are now among the most sought-after professionals, not just in India, but worldwide. To keep up with the current trend, and to provide for this increasing demand for professional bartenders, IHM Mumbai launched the short-term Certificate Course in Bar Tending programme. And the DY Patil University’s School of Hospitality and Tourism Education is offering the same course for just Rs. 50,000.

The Certificate Course in Bar Tending is a training and certification programme covering all aspects of modern-day bartending. The training period is six months, and the curriculum includes the best theory inputs from stalwarts within the industry but emphasizes more on practical training. 

The duration of the Certificate Course in Bar Tending training programme is six months. Anyone with more than 50% marks in class 10th can apply to this course by producing their original mark sheet along with three xerox copies.

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6 Months
50,000
Skills Covered:
Bar Tending skills
Certificate

Certificate Course in Housekeeping

The outward appearance of an establishment and what guests see as they enter the foyer can make all the difference. Even before they enter their allocated rooms, there are many things that guests come in contact with, for example, the check-in counter, elevator, staircase, corridor, lounge, and other public areas. With the Certificate Course in Housekeeping, you will learn to look after and maintain it carefully. 

It is a housekeeper’s responsibility to provide guests with a clean, comfortable, and safe environment during their stay. From furniture to décor, guests notice everything. And therefore, housekeepers should know their way around these things. That is where programs like the Certificate Course in Housekeeping by D.Y. Patil University came into the picture.

It is a six-month training and certification program. The well-structured curriculum of the Housekeeping certification course strikes the perfect balance between theory and practice. It uses advanced teaching aids followed by six months of industrial training to provide candidates with the exposure that they need.

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6 Months
50,000
Skills Covered:
Housekeeping skills
Certificate

Certificate Course in Multi-Cuisine (Italian, Mexican, Spanish, Thai, Continental, Chinese)

The Certificate Course in Multi-Cuisine (Italian, Mexican, Spanish, Thai, Continental, Chinese) is a six-month training and certification. It will help you develop the fundamental culinary skills required to work in standalone restaurants, guest houses, small hotels, etc. It will also enable candidates to become self-employed.

The eligibility criteria for the Certificate in Multi-Cuisine training programme are easy to meet. Anyone with a minimum of 50 percent aggregate score in their 10th standard can apply to this program. They must produce their original mark sheet and three xerox copies for the application process.

As far as Indian cuisine is concerned, the Certificate Course in Multi-Cuisine by D.Y. Patil University, Navi Mumbai, covers everything; from starters and salads to bread, rice, main course, dal, and desserts. Both vegetarian and non-vegetarian preparations will be covered during the course. Some of the most popular international cuisines, such as British, Chinese, French, Italian, Mexican, Spanish, and Thai, are also taught by trained professionals.

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6 Months
50,000
Skills Covered:
Cooking skills
Certificate

Hospitality Professionals

30 Days
8,500
Certificate

Hospitality Supervisor

30 Days
8,500

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