Hello,

B.pharmacy has more demand than food technology.

Pharmacy degree holders can get employed in the private as well as government sector as pharmacists , drug inspectors, food inspectors , medical underwriters, or even open a drugstore.

The projection was that the pharmacy industry would reach $55 billion at a CAGR of 22.4% by 2020.

Entry-level professional in Pharmacy field can earn up to 256228 per annum in India.

The number of people pursuing the course are limited.

After B.tech in Food Technology the job prospects are:

Quality Food Technologist.

Process Technologist.

Food Safety Technologist.

Application Technologist.

Food Scientist.

Go through the link for details

https://dqxeclau.top/courses/b-pharma-bachelor-of-pharmacy

https://dqxeclau.top/courses/food-technology-course

Thanks

Hey Aspirant,

Hope you are doing great,

As you want to know that whether you will get admission in the college through AP EMCET in the the course Food science and technology. There are good chances of getting into any college through this rank and considering the category into the consideration.

The following is the link for the AP EMCET college predictor:

https://engineering.careers360.com/ap-eamcet-college-predictor

For information about the more colleges:

https://dqxeclau.top/college-predictors/ap-eamcet-college-predictor/results?exam_id=1851&counselling_id=4207&rank=31947&rank_entered=31947&area_region_id=1&miscellaneous_id=1&disability_id=2&special_quota_id=2&caste_id=2&gender_id=2&branch=136,7

I hope this will help you,

Best of Luck :)

Hey Aspirant!

Food Science and Technology is a field of integrated study of basic sciences, Microbiology, Biochemistry, Nutrition, Biotechnology, Engineering Technology for the development and management of food resources. The discipline exposes the nature, composition and properties of food materials and their behavior during processing, handling, storage, distribution and utilization.

The constantly growing world population results in an increasing demand for food. Hence, Food science and technology have tremendous scope for growth and a bright future. It is among the most rapidly expanding areas of science and technology.

There were various features of  Food Science and Technology like:

• It has made progress in meeting the growing demand for food around the world.
• Advancement in this field will lead to reduced diseases, improved quality of food, safety consumption, variety of food items, affordable costs of food items, better preservation techniques, and lesser wastage.
• India is the world’s largest milk producing nation due to technological advancement in this field.
• Contributed to advancing this science and ensuring a healthy and abundant supply of food.
• The Food Processing Industry in India has emerged as one of the important segments in terms of its contribution to the Indian economy, as it contributes 9% and 11% of GDP in the Manufacturing and Agriculture sectors respectively due to this sector.

For more details about the Food Technology course you can check Careers360:

https://dqxeclau.top/courses/food-technology-course

Good Luck!

Dear aspirant !

Hope you are doing great ! Dear ,you didn't mention your category like general,sc,st ,obc or general ews ,please mention that thing also so that I can provide you more appropriate information .but let i suppose that you are a candidate of general category then at the rank of 27 k in ap emcet it will get really tough for you to get a seat as cutoffs are so high ,also previous year data shows the same thing ,being a general candidate seat in bsc food science and technology will not be easy to get ,so workhard next time or otherwise choose a different course but if you from reserved categories then the situation can be different . Please tell me your category in common section .you need not to post another query for that!

For more information about bsc food courses ,click on the link

https://dqxeclau.top/courses/food-technology-course .

Hope it helps you

Hello aspirant,

Based on previous year's cut-offs it is difficult to get Food Science and Technology seat in good Colleges in Andhra Pradesh for your rank. You can try for Management quota seats as well if you won't get seat through counselling.

Cut-offs changes from year to year and depends on many factors like category, number of students appeared in the exam, difficulty level of the exam, number of seats available, etc.

To predict Colleges based on AP EAMCET Rank, use below mentioned College Predictor Tool

https://dqxeclau.top/ap-eamcet-college-predictor

May this information was helpful.

All The Best!!

Hello Aspirant.

Hope you are doing well.

There are chances less of you to get the admission, with 27K rank. But the cut off varies every year so maybe you'll get the admission because cut off depends upon various numbers of factors such as the difficulty level of exams, no of candidates, etc. But the cut off for the reserved category is comparatively low than the cut off of unreserved category.

GOOD LUCK, STAY MOTIVATED AND HOPE THIS HELPS.

Thankyou.

Hello,

Kindly ensure that while you are searching for the course in the list, you are searching it the correct way.

The program IGNOU offers is : Master of Science(FOOD NUTRITION) and the course code is "MSCDFSM".

------- The M.Sc. Programme in the area of Dietetics and Food Service Management has been developed with a view to address the needs of training work force/developing manpower (dietitians, nutrition counsellors, food service managers etc.) for the emerging employment sector (hospital/community dietetics, food service management

----: You will easily be able to register yourself for this program on the official website of IGNOU if you search by the aforementioned Course code.

--- The course is of duration 2 years. The total course fee is Rs. 32,400/-  to be paid year wise @Rs. 16,200/- per year.

• The eligibility criteria for this program is as following -

-B.Sc. (Home Science) specialization in Food and Nutrition, Dietetics and Clinical Nutrition or PG Diploma in Dietetics and Public Health Nutrition or Graduate (B.Sc.) or equivalent (MBBS, BHHS etc) from the following background – Home Science/ Food Science and Technology, Life Science, Microbiology Medical, Pharmaceutical, Catering along with the DNHE or CNCC or CFN offered by IGNOU (Simultaneous admission for CFN/CNCC is also permitted).

I hope you find the answer helpful.

Thank you.

You can teach students of different classes (especially 9th to 12th) at school level after completing your graduation in Food Science. You can apply in private schools. Various schools also ask for bachelor of education degree for being eligible for job on the post of teacher.

However if you want to teach in Government schools then you have to qualify teacher eligibility test. The teacher eligibility test is conducted by State government or Central government. If you qualify teacher eligibility test with the valid scores then you will be considered eligible for teaching in Government schools.

Read More about Teacher Eligibility Test by clicking on mentioned below link:

https://www.google.com/url?sa=t&source=web&rct=j&url=https://competition.careers360.com/exams/uptet/amp&ved=2ahUKEwi0jPLKg7j1AhUO4zgGHTIrCQ8QFnoECAkQAQ&usg=AOvVaw2vBVTvF8Oj5pIUCfh4HZrZ