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The Rayat and Bahra Institute of Hotel Management (RBIHM), Mohali, is a well-esteemed institution available with different programmes in hotel management, tourism, and hospitality administration. Rayat and Bahra Institute of Hotel Management admission processes of the institute are set up to ensure that candidates with academic excellence, social adaptability, and real love for the hospitality industry are chosen. Adopting an all-encompassing admission policy, the Rayat and Bahra Institute of Hotel Management admission process keeps various aspects in view to assist in the process for students who can contribute to the institute and the development of the hospitality sector.
Rayat and Bahra Institute of Hotel Management admission process is generally in sync with the academic year in which applications generally come out in the months preceding the start of the academic session.
Rayat and Bahra Institute of Hotel Management admission process for programmes normally consider performance in the qualifying examinations, such as 10+2. The institute might also set and conduct its aptitude test as a suitability assessment for candidates applying under BHMCT and B.Sc. programmes, with 10+2 being the qualifying examination concerning the admission. Moreover, academic performance and credentials are not the only factors leading to selection by RBIHM. Taking priority is the analysis of communication ability, ability to work in teams, and passion for hospitality fields.
The application process at Rayat and Bahra Institute of Hotel Management, Mohali, is able to consider all aspects of a student, hence seen as being student-friendly. Here is a series of steps for the application procedure:
Attend the orientation, which orients you with the institute itself, its facilities, and the overall course structure.
Rayat and Bahra Institute of Hotel Management admission process is based on qualifying marks, aptitude test and/or personal interview, followed by document verification and fee payment.
The Bachelor of Hotel Management and Catering Technology is a four-year programme that takes in 60 students. The admission is based on the applicant's academic performance in 10+2, and may include an aptitude test conducted by the Institute.
Rayat and Bahra Institute offers a B.Sc. Hospitality and Hotel Administration programme. This 3-year programme has 60 intakes. Admission is based on 10+2 results and may include a test conducted to evaluate the candidate's aptitude in hospitality.
B.Sc. Hotel Management and Catering Technology: A 3-year programme with an intake of 40 students, following an admission process of judging students' aptitudes mainly on 10+2 results, assessing their eligibility under such tests.
B.Sc. Airlines, Tourism, and Hospitality Management: A specialised 3-year programme with an intake of 40 students. Admission is through eligibility in terms of performance in 10+2 and other evaluations related to aviation and tourism.
These comprise various 2-year diploma programmes offered by RBIHM covering Food Production, Food and Beverage Service, Bakery and Confectionery, Housekeeping, and Front Office. The intake for each is 30 students, unless stated otherwise for Front Office. The general admission for any of these programmes is based on the 10+2 result and a possible skill-based assessment according to the specific field.
Candidates must ensure the timely submission of documents and payment of fees to secure admission.
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