Amity University | M.Sc Admissions 2025
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State Institute of Food Processing Technology, Lucknow offers courses, to fulfil the need for well-trained technicians in Food Processing Industries. SIFPT Lucknow course is MSc at the postgraduate level. The SIFPT Lucknow course duration is two years whereas the SIFPT Lucknow course curriculum is designed in a way that students can maintain the quality and nutrition of processed food.
The PG Course at SIFPT Lucknow is offered in a full-time mode in the branch of food processing. SIFPT Lucknow eligibility criteria should be met by the students before applying.
The PG course is offered to promote the establishment of new Food Processing Industries in the state. Selected candidates are advised to pay the SIFPT Lucknow course fee to attend classes.
Also See: SIFPT Lucknow Admission
Courses | Fees | Eligibility Criteria |
Rs 57,000 | BSc. in relevant stream with a minimum of 50% (45% for S/C, S/T candidates) from any recognised university. |
Note: The State Institute of Food Processing Technology conducts guest lectures are also conducted from time to time for the students.
The branch in which the State Institute of Food Processing Technology PG course is offered is Food processing.
The State Institute of Food Processing Technology course fee for the MSc programme is Rs 57,000.
State Institute of Food Processing Technology eligibility criteria for the MSc programme is that students should have a bachelor's degree in sciences from a recognised university.
The State Institute of Food Processing Technology course that is offered at the postgraduate level is MSc.
The stream in which the State Institute of Food Processing Technology PG course is offered is sciences.