Shoolini University Admissions 2025
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Welcome group Graduate School of Hotel Administration (WGSHA), Manipal University, Manipal, is one of the most prestigious institutions in the world for hospitality education. WGSHA offers a range of undergraduate and postgraduate programmes in hotel management, culinary arts, and related fields. The Welcome group Graduate School of Hotel Administration admission process is designed to select the most deserving candidates who demonstrate a passion for the hospitality industry. The admission cycle of Welcome group Graduate School of Hotel Administration starts from October every year, where it opens its applications for MET, the entrance test for the respective programmes of the college.
Welcome group Graduate School of Hotel Administration admissions into Undergraduate courses include BHM, BA in Culinary Arts where the process of selections is more based on merit and performance criteria where the short list is formed upon the candidates' performance in 10+2 examinations along with MET scores for post graduate level courses: such as Master of Hotel Management, M. Sc. Dietetics and Applied Nutrition, and M. A in Indian Cuisine and Food Culture admission process. All the short-listed candidates receive an online application for these courses along with a personal interview.
The application process for WGSHA varies a little depending on the programme:
Any other documents/certificates specified by the institute
The candidates are advised to frequently keep checking the official WGSHA website for updates or change in the course of Admission, dates or additional requirements.
Each course has its own set of eligibility conditions that applicants must satisfy.
The Welcome group Graduate School of Hotel Administration admissions to the BHM course will be purely based on merit. The candidate should have passed 10+2 from a recognised board. The selection process includes the candidate's performance in 10+2 results and MET scores.
Again, the BHM admission process is merit-based. The Welcome group Graduate School of Hotel Administration admissions for BA Culinary Arts are also merit-based. Here again, the selection process depends on the candidate's 10+2 results and MET performance.
The process of Welcome group Graduate School of Hotel Administration admission into the Master of Hotel Management programme is based strictly on merit. Details regarding other requirements are not specified, though a bachelor's degree from a relevant area and sometimes, an interview.
M.Sc Dietetics and Applied Nutrition has an online application followed by a Personal Interview (PI). The final merit list is drawn up based on the candidate's performance in their qualifying examination and the PI.
The college also offers MA Indian Cuisine and Food Culture. Students have to apply online, after which they undergo a Personal Interview. The student is selected from the merit list prepared from qualifying exam marks and PI performance. The provisional Welcome group Graduate School of Hotel Administration admission notice is sent to selected students, following which they complete the admission formalities.
As a general practice, the documents might be:
For admission to Welcome group Graduate School of Hotel Administration, the following documents must be submitted.
Pursuing BHM quality of education is excellent and the faculty are all well versed in their respective fields. Best place to study for hotel management with good placement opportunities and internship options.
I studied Bachelor of Culinary arts. Its a 3 year degree and WGSHA provided a very structured curriculum with a lot of add ons. Faculty was supportive and friendly. They encouraged us to learn more and dive deeper into the curriculum. They taught us HR, marketing, Finance, purchase and control, business communication inspite of pursuing a culinary degree. They also provided city and guilds certification in kitchen production or patisserie. They even conducted WSET wine tasting sessions and provided certification. Even though the course is expensive it's super worth it.
Studying BA culinary arts was an obvious choice for me because of my love for cooking. I've always been passionate about creating and experimenting with food.The faculty members are not only well qualified but also bring real world industry experience to the table. The curriculum too is well-designed and keeps up with the latest trends and developments in the culinary world.The hands on approach makes us ready for the jobs.
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