Hello Aspirant,

I am enlisting down some food colleges for B.Sc in Food and Nutrition :-

• Magadh University - Bihar
• SM Patel College of Home Science - Gujarat
• Shreemati Nathibai Damodar Thackeraey Women’s University - Churchgate - Mumbai
• Acharya Prafulla Chandra College (APC College) - West Bengal
• Manav Rachna International Institute of Research and Studies - [MRIIRS]
• Sharda University, School of Basic Sciences and Research - [SBSR]

I hope this information helps you.

Good Luck!!

Dear Aspirants ,

We are really sorry to say that you had not mentioned the what you want to know but we are discussed about the college details .

Rajalakshmi Engineering College [REC] , Chennai accredited with ‘A’ Grade by NAAC is an academic Engineering college. Having secured 8th Rank by Anna University  the college has signed over 15 MOU’s with various international universities for academic development. It is ranked 106thby NIRF among all engineering colleges in India. The institute is listed among the Top 5 Engineering Colleges in Tamil Nadu.

Ranking holed by Rajalakshmi college

Ranked 15th in the Data Quest Survey for Top 100 Technical Institutions in the country. Ranked 20th in the ‘Top 100 Engineering Colleges of India’ survey conducted by Higher Education Review Magazine. Ranked 6th amongst Engineering Colleges with Excellent Industry Exposure by Higher Education Review Magazine.

Facilities are available

• Library : The College library is located in a spacious new building of 9000 Sq. ft. The library is open to students and staff members from 7.30 a.m. to 7.30 p.m. on all working days. The library has a rich collection of around 52,600 volumes of textbooks, reference books, national and international journals in all branches of Engineering, Science, Technology, Management and General Studies, and the collection is ever increasing. The books are classified according to Dewey Decimal Classification Scheme. The open-access system is followed in the library.
• Canteen : The college is equipped with a fully functional vegetarian canteen to serve hygienically prepared food to the staff and students. A subsidized mess is also operative in the campus. A separate mess for boys has been provided.
• Transport: A full-fledged Transport department functions in the college with buses to provide transport facilities to students and staff from various places. This service is offered to ensure hassle-free and safe transportation.
• The College runs 85 buses for providing transport facilities to students from various places in the city. The number of buses will be increased corresponding to the increase in the intake of students.
• Health Centre : The Health Centre here at Rajalakshmi Engineering College is well equipped. It has a separate inpatient facility for male and female students. The health centre provides quality health care in a comfortable and confidential environment. The centre has 6 beds and adequately supplied a medicine cabinet.
• Ranked in the Top 15% among all technical institutions in the NIRF released by MHRD, Government of India.

Placements

REC Placement Cell partners with Wipro, Capgemini, TCS, Tech Mahindra, etc. Companies like Accenture, Airtel, Ashok Leyland, Ericsson, Ford, HCL and many others have recruited students. Some of the placement highlights of REC Chennai are as follows:

• Record of more than 90% placement
• Highest CTC of INR 9.5 LPA
• 12-25% of Students received double and triple offers from major recruiters like TCS, Amazon, Ashok Leyland, Rane and many more through the campus recruitment process.

I hope it will helpful

Thanks

Hi Aspirant ,

According to TN Agriculture university , the max cut off mark is 200 .Candidate will be selected on the basis of their marks in the qualifying exam and ranked as per the procedure .You have chances to get in admission in BSC Food nutrition and dietetics course as you wish .

Single degree window counselling system is being followed for all degree programs and campus allotment .For further details please visit the official page of TN Agriculture university : https://tnau.ac.in/ .(Please copy ,paste this link in browser ).

BEST OF LUCK.

Dear Aspirant,

As you got 19,190 rank in ap eamcet  and belonging to general category you have chances to get seat in food technology in government college and B.SC Agriculture , horticulture courses in private institutes in AU region based on previous year rankings. This is just a prediction based on previous year cutoffs . this may vary from year to year.

refer the below links to know about colleges offering B.SC Agriculture course in ap :

https://university.careers360.com/colleges/list-of-agricultural-science-degree-colleges-in-andhra-pradesh

Hope you find the answer.

All the best !

Hi Aspirant ,

For PHD -pre registration the contingency grant is 40,000/- p.a and fellowship is 31,000 p.m   .For PHD post- registration (max 5 years from date of joining ) , the contingency grant is 40,000/- p.a  , fellowship is 35,000/- p.m and for PHD post registration (beyond 5 years up to a max of 1 year ) , the contingency grant is the fellowship is 17,500 p.m and has no contingency grant .

Hope this helped !

Hello,

1. B.Sc Food Technology and B.Tech Food Technology may sound as similar courses, but both of them have  a lot of differences in terms of curriculum, career scope, admission process and duration. Judging the best course among the two depends on various factors like your area of interest, the college that you choose and your determination to pursue one among these courses
2. B.Sc in Food Technology is pure science and covers the principles and theory of food technology, B.Tech in Food Technology is applied science that covers theory and practicals.
3. The fees of B.Sc Food Technology is low as compared to B.Tech Food Technology in private colleges in India. Candidates must check the fee structure of specific institutes before applying for the same.
4. B.Sc in Food Technology can be a good choice for a student who wants to become a researcher, scientist, professor in a filed associated with food science and technology. However, one who wants to work as professionals in food industries can pursue B.Tech in Food Technology course.
5. B.Tech in Food Technology is a useful course for students who are interested in understanding the practical implementation of food science and technology and subjects associated with the course.B.Tech in Food Technology is a challenging course. Students who have the passion and ready to accept challenging tasks throughout the course must only join B.Tech in Food Technology
6. B.Sc in Food Technology is a good course for students who are more interested in understanding the theoretical concepts of food science and technology.Students who have a passion to go for research work in the food industry must opt for B.Sc in food technology. After the competition of the course, they can pursue M.Sc in Food Technology and later on pursuing a PhD. B.Sc in Food Technology is a gateway for students to become scientists, professors and researcher in future.

Please refer to the Links given below:

https://university.careers360.com/colleges/list-of-bsc-in-food-processing-degree-colleges-in-india

https://university.careers360.com/colleges/list-of-food-processing-degree-colleges-in-india

https://dqxeclau.top/courses/b-tech-in-food-technology

Hope this information helps you

Good luck!

Hey there.

No, food is not allowed inside the NEETexamination hall unless you are a diabetes patient.

The diabetes patients are allowed to carry sugar tablets, fruits like apples and banana. They are also allowed to carry a transparent water bottle with them. Packaged foods like chocolates and snacks are strictly prohibited.

For non diabetic patients, water will be provided at the exam centre itself.

However, for more information about latest updates check the link mentioned below

https://medicine.careers360.com/articles/neet-exam-day-guideline

Hope this was helpful

Thanks

hi,

the general eligibility criteria for m.sc in food science and technology is candidates need to pass bachelors courses on  chemistry/Biochemistry/Botany/Zoology/Microbiology/Biotechnology/Agriculture/Home Science/Food Science & Nutrition , are eligible to apply for M.Sc (Food Science & Technology).

colleges which offered m.sc in food science and nutrition in tamil nadu is mentioned below,

anna malai university

tamil nadu agriculture university

the gandhi gram rural institute

Muthurangam Government Arts College

Hello Shubham, hope you are well!

I will provide you a clear picture about the course taught in NIFTEM, Sonipat and will try to explain how useful will it be if you accept your seat. If you choose CS in other colleges over NIFTEM, then it is your interest and depends on what decision you will take.

This course is not plain B.Tech Food Technology but it is B.Tech in Food technology and Management. So, it is an unique course. It is an Integrated course offering you deep knowledge of all aspects of food science and business studies(management studies is a plus point if you are a MBA aspirant). As it is an institute of national importance, you have one of the best state of art lab facilities with some excellent faculties. This course is not only limited to bio-background students. The non-bio students are also taught about the strong basic fundamentals of biology in the starting semesters. The demand of this field will never decrease because food is required by everybody.

If you consider placements, NIFTEM is among the best institutes for placements in the field of food tech. Max package is o f 14 LPA and minimum package is of 4 LPA. Major food companies like Nestle, Mondelez, ITC (Foods Division), ITC (Agri Business Division), Amul, HDFC Bank, TetraPak, Mother Dairy, TastyBites, Snowman logistics and startups like Ninjacart, Licious, Baker’s Dozen etc. take part in the placement process(avg. pay scale is 6.5-6.8 lakh)

Now that I have explained the reasons you should accept your seat alloted in NIFTEM, further choice lies in your hand. In my opinion, you must go for this course as it is offered by a premier institute of that field.

Hope this helps:)