Amity University Admissions 2025
ApplyAmongst top 3% universities globally (QS Rankings) | Ranked as India’s #1 Not for profit pvt. University by India Today
MODE
Full timeDURATION
12 MonthsPost Graduate Diploma in Diploma in Nutrition Food Processing And Technology is a one-year full-time postgraduate diploma course offered by SNDT Women's University, Mumbai.
A. Minimum percentage is 45% or B grade for students who have the following degrees from recognized University: B.Sc. Foods and Nutrition, B.Sc. Food Science and Nutrition, B.Sc. Clinical Nutrition and Dietetics/Nutrition and Dietetics, B.Sc. Public Health and Nutrition, B.Sc. Food Science and Quality Control, B.Sc. Applied Nutrition, B.Sc. Food Technology.
B. Minimum percentage is 50% or B grade for students with a degree in Pure Sciences: B.Sc. .Life Sciences, B.Sc. Biochemistry, B.Sc. Biotechnology, B.Sc. Physiology, B.Sc. Microbiology, B.Sc. Zoology, B.Sc. Molecular Biology, B.Sc. Chemistry, B.Sc. Food Technology, Clinical Research, Clinical and Laboratory Sciences.
Amongst top 3% universities globally (QS Rankings) | Ranked as India’s #1 Not for profit pvt. University by India Today
Ranked #46 Among Universities in India by NIRF | 1950+ Students Placed 91% Placement, 590+ Recruiters | Last Date to Apply: 30th July | Limited seats available in select program
Ranked amongst the top 3% of universities globally (QS Rankings)
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024) | 40 crore+ scholarships distributed
NAAC A++ Grade | 41000+ Alumni network | Students from over 20 countries
Ranked #46 amongst Universities in India by NIRF | 1900+ Students Placed | 94% Placement | 633+ Recruiters | Last Date to Apply: 30th July | Limited seats available in select program