Shri Khushal Das University Hotel Management Admissions 2025
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MODE
Full timeDURATION
36 MonthsBachelor of Science (B.Sc) in Food Nutrition and Dietetics is a full-time three-year undergraduate degree course offered by Mangalore University, Mangalore.
A candidate who has passed the two years Pre-University Examination conducted by the Pre-University Education Board in the State of Karnataka or any State Government or any other examination considered as equivalent thereto by Mangalore University with Physics, Chemistry & Biology is eligible for admission to this program.
Approved by UGC | Robust Placement Assistance
Ranked amongst top 3% universities globally (QS Rankings)
41000+ Alumni network | Students from over 20 countries
Placement with best in India and abroad
BHM / M.Sc.( Hotel Management) Admissions Open | 100% Placement with Highest package 25 LPA
NAAC A+ Grade | Among top 100 universities of India (NIRF 2024)