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Course Details

MODE

Full time

DURATION

12 Months

Master of Philosophy (MPhil) in Food Science Technology and Nutrition is a Full-time one-year Choice Based Credit System postgraduate research program and it is offered by the Periyar University, Salem.


Eligibility Criteria

The Candidate must have passed P.G. in Food Science and Nutrition, Foods and Nutrition, Food Technology, Food Processing, Food Engineering, Agriculture, Home Science, Biochemistry and Catering Science and Technology.

Applications for Admissions are open.

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News and Notifications
May 15, 2025 - 12:32 PM IST :

The last date to submit the Periyar University Salem 2025 application form is May 31, 2025.

May 15, 2025 - 12:31 PM IST :

Students can submit the hard copy of the application to the respective department till June 10, 2025. 

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