Amity University BA Admissions 2025
ApplyRanked amongst the top 3% of universities globally (QS Rankings)
Total Fees 33.40 K |
₹ 33.40 K
MODE
DistanceDURATION
24 MonthsMaster of Science (M.Sc) in Food Nutrition is a two-year distance postgraduate course offered by the Indira Gandhi National Open University, New Delhi.
For this course duration:
Minimum Duration: 2 Years
Maximum Duration: 5 Years.
B.Sc Home Science with specialization in Food and Nutrition, Dietetics and Clinical Nutrition
Or
PG Diploma in Dietetics and Public Health Nutrition or its equivalent
Or
Graduate (B.Sc. Hons.) or equivalent (MBBS, BHS etc.) from any of the following backgrounds: Home Science/ Food Science and Technology, Zoology, Microbiology, Biochemistry, Pharmaceutical along with the DNHE or CNCC or CFN offered by IGNOU. (Simultaneous admission for CFN/CNCC also permitted).
For those students who want to attend the classes can take their classes in the allocated study centre either it is college or any other institute. Teachers provided proper guidelines and techniques to study and how to clear the exam.
Ranked amongst the top 3% of universities globally (QS Rankings)
100+ Industry collaborations | 10+ Years of legacy
Ranked #1 Among all Private Indian Universities in QS Asia Rankings 2025 | Scholarships worth 210 CR
India's Largest University | NAAC A++ | 100% Placements Record | Highest CTC 2.5 Cr PA | 145 + Programmes in 55+ Disciplines | End Date : 15th Apr’25
100+ Industry collaborations | 10+ Years of legacy
50+ years of Symbiosis legacy | Accredited by A++ Grade by NAAC
IGNOU is host an training programme on NEP Orientation & Sensitisation from March 17 to 26, 2025.
The last date to fill IGNOU term end examinations is April 20, 2025.