Amity University | M.Tech Admissions 2025
ApplyRanked amongst top 3% universities globally (QS Rankings).
Total Fees 1.37 L | Seats 12 |
₹ 1.37 L
MODE
Full timeDURATION
24 MonthsMaster of Technology (M.Tech) in Food Safety and Quality Assurance is a two-year full-time postgraduate Course offered by National Institute of Food Technology, Entrepreneurship and Management, Thanjavur.
Candidate should have passed a 4 years Bachelor’s degree in any of the following discipline like Food Technology / Food Process Technology / Home Science, Food Science and Nutrition / Food Science and Quality Control / Food Process Engineering / Food Process Technology / Post Harvest Technology / Industrial & Applied Microbiology / Chemistry with the proven knowledge in Food Science. l A candidate who has undergone course credit system with a minimum OGPA of 3.00 out of 4.00 or 7.00 out of 10 or 70% aggregate alone is eligible to apply. However for SC/ST candidates a pass in the qualifying degree is sufficient.
Selection is purely based on merit basis only. The ranking will be done based on undergraduate marks (30% weightage) and IIFPT Entrance Examination (70% weightage).IIFPT Entrance Examination will be conducted only at IIFPT Thanjavur main campus.
This institute has 6 departments involving 2 centres of excellence. The college is a collaboration of academics with classrooms equipped with smart boards and recreational activities like sports. The laboratory facilities are good. The hostels are maintained well and equipped with WiFi 24/7.
Ranked amongst top 3% universities globally (QS Rankings).
NAAC A+ Accredited | Scholarships worth 5 CR
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NIFTEM-T ranked 13th in NIRF 2025 under Agriculture and Allied category.
NIFTEM-T to host training on Microbial Quality Control & Testing of Food & Water from October 15-17, 2025.
The last date to register for GATE 2026 is September 28, 2025.